Friday, September 7, 2007
8:00 a.m. - 12:00 noon
F02 – Italian Foods by Carolyn Eiche
Join me in learning how to create some popular Italian food items.
You don’t have to go to any “Far Away Places” to enjoy this
class. We will create a pot of ravioli that can be placed on the stove, a pizza
on a pan and a pan of lasagna for the oven, and a platter of spaghetti and meatballs
for your table. Learn how to use Fimo brand polymer clay along with resin, glass
stains and sand to make this realistic looking meal. You will be able to use
the skills learned to create more fabulous foods after you return home.
Minimum skill level: Beginner 1” Scale $37